Nargesi (food)

Nargesi (Persian: نرگسی) is an Iranian dish made with eggs, fried onion and spinach. It's spiced with salt, garlic, and pepper.[1] Its name, Narges means Narcissus flower. It is a type of spinach omelette popular for breakfast.[2][3]

Nargesi
Alternative namesنرگسی
Place of originIran

See also

References

  1. "آشنایی با روش تهیه نرگسی؛ غذای رژیمی". Hamshahri newspaper. Retrieved 19 September 2013.
  2. "SPINACH OMELETTE". Retrieved 19 September 2013.
  3. "Persian Spinach and Eggs (Nargesi-ye Esfenaj)". Retrieved 19 September 2013.
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.