Dick's Kitchen

Dick's Kitchen is a "paleo-friendly" restaurant with multiple locations in Portland, Oregon.[1] The high-vegetable, low-grain[2] menu offers gluten-free, paleo, and vegan options,[3] including burgers, sandwiches and desserts.[4][5]

Exterior of the Southeast Belmont restaurant in 2012

Richard Satnick opened the first restaurant on Southeast Belmont in the Sunnyside neighborhood in August 2010.[1] The interior is decorated with portraits of notable men named Richard, including Dick Van Dyke, Richard Burton, and Richard Nixon.[4][6] Satnick opened a second restaurant in Northwest Portland by late 2012.[7][8] Meat was sourced from Carmen Ranch in Wallowa, Oregon, as of 2014.[9] Drinks at the northwest location included the Dick's-A-Rita and Dick's Elixir.[10]

The "sister-restaurant" Dick's Primal Burger opened in southeast Portland's Woodstock neighborhood in 2015, offering counter service.[11][12]

Reception

In 2017, Dick's won in the Best Paleo Options category in Willamette Week's annual readers' poll.[13] The restaurant won second place in the same category in 2020.[14]

References

  1. DeJesus, Erin (2011-08-01). "NW 21st's Lucy's Table to Shutter; Dick's Kitchen Moving In". Eater Portland. Retrieved 2021-02-27.
  2. Russell, Michael (2012-01-16). "Food creatives expand restricted diets' horizons". The Oregonian. Archived from the original on 2019-09-17. Retrieved 2021-02-27.
  3. Russell, Michael (2016-01-08). "10 healthy Portland restaurants to help you keep your New Year's resolutions". The Oregonian. Retrieved 2021-02-27.{{cite web}}: CS1 maint: url-status (link)
  4. Apalategui, Eric (2010-07-31). "Storefronts: Changes in Portland's retail landscape". The Oregonian. Retrieved 2021-02-27.{{cite web}}: CS1 maint: url-status (link)
  5. Helmes, Mary (2013-06-19). "Dick's Kitchen - The All-American Paleo-Friendly Diner - Paleo in a Pinch". The Columbian Blogs.
  6. "Dick's Kitchen". Portland Monthly. Archived from the original on 2020-10-26. Retrieved 2021-02-27.
  7. Kish, Matthew (2012-12-14). "After deal, Satnick focuses on Dick's Kitchen". Portland Business Journal. Retrieved 2022-02-26.
  8. Mortenson, Eric (2013-01-12). "Small business: Growing fast, but staying true". The Oregonian. Archived from the original on 2020-10-27.
  9. Greenaway, Twilight (2014-07-28). "The new low-carbon diet: eat well without gobbling up resources". The Guardian. Archived from the original on 2014-07-29. Retrieved 2021-02-27.
  10. "Dick's Kitchen Northwest". Thrillist. Archived from the original on 2015-09-24. Retrieved 2021-02-27.
  11. Bamman, Mattie John (2015-11-12). "Dick's Kitchen's New Burger Concept Unleashed in Woodstock". Eater Portland. Retrieved 2021-02-27.
  12. Groff, Elizabeth Ussher (2015-12-24). ""Dick's Primal Burger" opens across from Woodstock Library". The Bee.
  13. Kilts, Alie (2017-07-12). "Here are the Winners of the Best of Portland Readers' Poll 2017". Willamette Week.
  14. "FOOD, DRINK, RESTAURANTS". Willamette Week. 2020-07-21.
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