Seco (food)
Seco is a popular stewed meat plate served in Peru and Ecuador.[1][2] One popular variation is seco de cordero (stewed Lamb).
![]() Seco de cordero | |
| Type | Stew |
|---|---|
| Place of origin | Peru |
| Main ingredients | Meat |
| Variations | Seco de cordero |
References
- "Peruvian Lamb Stew with Potatoes Recipe". Southamericanfood.about.com. Retrieved 2020-02-09.
- "Peruvian Lamb Stew Seco de Cordero". Food Network.
This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.
_from_Lima_Peruvian_at_Off_the_Grid-_Fort_Mason_Center_(7423438016).jpg.webp)