Pasqua Rosée

Pasqua Rosée, opened the first coffee-house in London in 1652.[1][2][3] The coffee-house was located in St. Michael's Alley, Cornhill. Rosée had previously opened his first coffee shop in Oxford, England in 1651.[4]

Rosée's origin is not clear, however he probably was born to a Greek community of the Republic of Ragusa[5] and moved to Smyrna, Ottoman Empire (modern-day Izmir, Turkey in Asia Minor in the early seventeenth century.[6] In 1651 a merchant named Daniel Edwards, a member of the Levant Company and a trader in Turkish goods, encountered Rosée at Smyrna[7] employed him as a manservant[8] and brought him back to Britain.

Once there, Rosée set up the establishment, its sign a portrait of Rosée.[9] However, local publicans in the highly regulated alehouse trade accused him of being an interloper, although it is unclear how successful this claim was. Nevertheless as he was not a freeman of the city of London he was debarred from any trade. However Daniel Edwards and his father-in-law, Alderman Thomas Hodges backed Hodges' apprentice, Christoper Bowman to become Rosée's business partner when he completed his apprenticeship and became freeman of the city of London on 22 February 1654.[10]

The partners moved the business into premises in nearby St Michael's Alley.[10] Jamaica Wine House now reputedly occupies the same space.[11]

Later, Pascal Rosée moved to Paris, where he opened the first Parisian coffee shop on the Place Saint-Germain in 1672.

References

This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.