Obwarzanek

Obwarzanek (plural obwarzanki), or sometimes obarzanek, is a kind of Polish bagel. The name derives from the processing step obwarzanie (parboiling), or dipping in the boiling water.[1] A Russian cognate is baranka.

Obwarzanki with poppy and sesame seeds

Notable types

Obwarzanek krakowski has the status of a regional food with protected geographical indication.

The following obwarzanki are included in the List of traditional products by Ministry of Agriculture and Rural Development:

  • Obwarzanek krakowski[2]
  • Obwarzanek odpustowy, the type manufactured in Żarki.[3]
  • Obwarzanek pobiedrski (the name comes from the former willage or Pobiedr, now part of Paszkówska.[4]
  • Obwarzanki tomaszowskie (manufactured in Tomaszów Mazowiecki)[5]

See also
  • The dictionary definition of obwarzanek at Wiktionary

References
  1. Regional and Traditional Flavours, a copy of magazine Wiedza i Jakosc, no. 4(37), 2014 at gov.pl, p. 16
  2. "Obwarzanek krakowski - Ministerstwo Rolnictwa i Rozwoju Wsi - Portal Gov.pl".
  3. "Żareckie obwarzanki odpustowe"
  4. "Obwarzanek pobiedrski - Ministerstwo Rolnictwa i Rozwoju Wsi - Portal Gov.pl".
  5. "Obwarzanki tomaszowskie - Ministerstwo Rolnictwa i Rozwoju Wsi - Portal Gov.pl".
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